OUR DELICIOUS MENU
BRUNCH (Sunday Only)
All You Can Eat
Buffet: Hand Cut Seasonal Fruits, Assorted Danish & Bagels with
Cream Cheese, Scrambled Eggs, Seasoned Homefries, Bacon & Sausage,
Belgian Waffles, Carving Station with Honey Pit Ham, Coffee &
Tea, Juice, and
Mimosas.
LUNCH (Choose one of the following items)
-
The Lobster Roll: A sandwich so good that we named a boat
after it! We start with a grilled roll, a little lettuce and tomato and
stuff it with fresh native lobster meat with a hint of celery and mayo. -
Roast Beef Rollup: Certified Black Angus prime rib, sliced thin
and piled into a whole wheat lavash bread with lettuce, tomato
and light mayo. -
Vegetarian Rollup: Fresh medley of summer vegetables and tomato
rolled in a whole wheat lavash bread served with a hint of mayo.
Above selections are served with potato chips and cole slaw.
-
Chicken Caesar Salad: Marinated chicken breast grilled and stacked atop crisp romaine lettuce tossed with our caesar dressing, parmesan cheese and seasoned croutons.
All lunch items served with choice of iced tea or soda.
DINNER (Choose one of the following items)
- Overstuffed
Lobster Roll: A sandwich so good that we named a boat
after it! We start with a grilled roll, a little lettuce and tomato and
stuff it with fresh native lobster meat and a hint of celery and mayo. - Lobster Dinner: 1 ¼ lb. steamed fresh native lobster, corn on the cob, seasoned red bliss potatoes, and served with drawn butter.
- Black Angus Prime Rib: Slow roasted, perfectly seasoned prime rib, hand cut with au jus. Served with corn on the cob and seasoned red bliss potatoes.
- Chicken Caesar Salad: Marinated chicken breast grilled and stacked atop crisp romaine lettuce tossed with our Caesar dressing, parmesan cheese and seasoned croutons.
CHILDREN
A children's menu is available only for children 10 and under. A children's menu ticket will be discounted $3.00.
